La Molisana

Whole wheat penne rigate n. 20

12.00 AED
Tax included

The choice of whole wheat pasta is functional to supply fiber, minerals and B vitamins, however the limits should be never exceeded.

Quantity

  Minimum order free delivery

- DUBAI 150 aed
- OTHER EMIRATES 350 AED

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We propose the penne combined with fresh seasonal vegetables and a drizzle of extra virgin olive oil.

Cooking time: 8 min.

Product Details

Data sheet

Size
500gr

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Farfalle rigate n. 66 Fettuccine n. 5 Rigatoni Classic square spaghetto n. 1
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Description

We are glad to introduce an item upgrading: the Farfalle rigate, that after a restyling of the former product seams more pleasant to be looked, more appetizing to be tasted.

Reduced dimensions to make it more precious in the plate, textured on the surface thanks to the bronze die and slightly ridged on one side to capture the sauce.

Just try and let them become your favorite pasta shape

Possibly of Roman origin, where it is widespread a version based on wheat flour and brain, fettuccine or even tapes are typical of central and southern Italy.

Fettuccine are perfect for creamy sauces, able to absorb the sauce.

The name evokes the lines that run through these tubes with a diameter larger than the pens.

Although this shape is a classic one, we like to enhance it with simple ingredients and seasonal products such as beans and mushrooms.

Size
500gr 500gr 500gr 500gr

Quick Compare

Product
Farfalle rigate n. 66 Fettuccine n. 5 Rigatoni Classic square spaghetto n. 1
Availability
Price
8.00 AED
8.00 AED
8.00 AED
8.00 AED
Description

We are glad to introduce an item upgrading: the Farfalle rigate, that after a restyling of the former product seams more pleasant to be looked, more appetizing to be tasted.

Reduced dimensions to make it more precious in the plate, textured on the surface thanks to the bronze die and slightly ridged on one side to capture the sauce.

Just try and let them become your favorite pasta shape

Possibly of Roman origin, where it is widespread a version based on wheat flour and brain, fettuccine or even tapes are typical of central and southern Italy.

Fettuccine are perfect for creamy sauces, able to absorb the sauce.

The name evokes the lines that run through these tubes with a diameter larger than the pens.

Although this shape is a classic one, we like to enhance it with simple ingredients and seasonal products such as beans and mushrooms.

Size
500gr 500gr 500gr 500gr

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