

Tabarchino's Pesto
Crema del Pescatore and Pesto del Tabarchino are traditional Sardinian seafaring recipes based on Tuna and Swordfish. They are perfect for preparing genuine main courses and for dressing canapes and bruschetta, heated or cold-spread, with the addition of finely grated lemon zest, a pinch of chilli and fresh parsley to taste. Our seafood specialties, produced and handcrafted in Sardinia, contain only selected raw materials and are free of preservatives.
Ingredients: Yellowfin tuna thunnus albacares, olive oil, green and black olives, capers, sea salt>
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36.10 AED
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38.00 AED
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38.00 AED
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39.00 AED
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Description |
Young and fresh pecorino with a raw and compact texture, very white and almost without holes. |
Discover Ape Sarda's Fig and Almond Jam: an artisanal delight that combines the succulent sweetness of figs with the crunchiness of almonds. Made with carefully selected ingredients, this jam offers authentic and genuine flavors. Perfect for enhancing breakfasts and desserts, spread this delicacy on toast or use it to create irresistible cakes. Its smooth and creamy consistency pairs perfectly with aged cheeses. Buy now and treat yourself to a moment of pure gastronomic pleasure. |
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200gr | 200gr | 220gr | 220gr |
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Quick Compare
Product |
![]() |
![]() |
![]() |
![]() |
Availability |
|
|
|
|
Price |
36.10 AED
|
38.00 AED
|
38.00 AED
|
39.00 AED
|
Description |
Young and fresh pecorino with a raw and compact texture, very white and almost without holes. |
Discover Ape Sarda's Fig and Almond Jam: an artisanal delight that combines the succulent sweetness of figs with the crunchiness of almonds. Made with carefully selected ingredients, this jam offers authentic and genuine flavors. Perfect for enhancing breakfasts and desserts, spread this delicacy on toast or use it to create irresistible cakes. Its smooth and creamy consistency pairs perfectly with aged cheeses. Buy now and treat yourself to a moment of pure gastronomic pleasure. |
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Size |
200gr | 200gr | 220gr | 220gr |
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Crema del Pescatore and Pesto del Tabarchino are traditional Sardinian seafaring recipes based on Tuna and Swordfish. They are perfect for preparing genuine main courses and for dressing canapes and bruschetta, heated or cold-spread, with the addition of finely grated lemon zest, a pinch of chilli and fresh parsley to taste. Our seafood specialties, produced and handcrafted in Sardinia, contain only selected raw materials and are free of preservatives.
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