Red Ravioli Heart Basil Pesto & Burrata Cheese

Minimum order free delivery

- DUBAI 150 aed
- OTHER EMIRATES 350 AED

From freezer direct to a boiling water for 3/4 minuts, after remove and mix with your favourite sauce or simply with butter & parmesan cheese

Ingredients: Semolina flour,water,basil leaves,cashew nuts, garlic,parmesan cheese,potato starch,burrata cheese,salt

Reference

Product	Cuttlefish ink	Malloreddus (Gnocchetti sardi)	Bread Guttiatu crispy with olive oil E.v.o. and salt	Toasted Fregula
Availability
Price	15.00 AED	31.50 AED -40% 18.90 AED	31.00 AED -10% 27.90 AED	31.50 AED
Description	The Cuttlefish ink is used to enhance the black color, and to add the sensation of marine and iodized flavor to dishes.	Malloreddus, also known as Sardinian gnocchi, are a type of pasta typical of Sardinian cuisine.	Traditional bread typical product in Sardinia.	Fregula is a specialty of the traditional Sardinian cuisine, similar to the African cous-cous.
Size		500gr	250gr	500gr

Product	Cuttlefish ink	Malloreddus (Gnocchetti sardi)	Bread Guttiatu crispy with olive oil E.v.o. and salt	Toasted Fregula
Availability
Price	15.00 AED	31.50 AED -40% 18.90 AED	31.00 AED -10% 27.90 AED	31.50 AED
Description	The Cuttlefish ink is used to enhance the black color, and to add the sensation of marine and iodized flavor to dishes.	Malloreddus, also known as Sardinian gnocchi, are a type of pasta typical of Sardinian cuisine.	Traditional bread typical product in Sardinia.	Fregula is a specialty of the traditional Sardinian cuisine, similar to the African cous-cous.
Size		500gr	250gr	500gr