Argiolas Formaggi

Pecorino Sardo Hard P.D.O.

36.00 AED
Tax included

The Pecorino Sardo Maturo is cylindrical in shape with flat sides with straight sides.

Quantity

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- DUBAI 150 aed
- OTHER EMIRATES 350 AED

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>The rind is rigid and smooth, with an ocher yellow color.

The paste has a straw yellow color, which becomes more intense depending on the aging.

The aroma is intense, with hints of hay, toasted notes, an animal note and bread crust.

When tasted it is soluble and balanced, no flavor prevails over the other.

Ingredients: sheep's MILK, salt, rennet, milk enzymes.

Product Details

ARPSS200

Data sheet

Size
200gr

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Description

Homogenized ricotta produced with sheep's milk whey and packaged in special jars.

Spreadable Pecorino Cheese Cream.

Young and fresh pecorino with a raw and compact texture, very white and almost without holes.

The paste is hard, tending to crumbly, white in color, even in long aging, with sparse and fine holes.

Size
2 x 100 gr 200gr 200gr 200gr

Quick Compare

Product
Fresh ricotta sheep cheese Perla Sarda - Spreadable Cheese Perla Nera Capridor Extra - Seasoned Goat Cheese
Availability
Price
28.00 AED
32.00 AED
36.10 AED
41.00 AED
Description

Homogenized ricotta produced with sheep's milk whey and packaged in special jars.

Spreadable Pecorino Cheese Cream.

Young and fresh pecorino with a raw and compact texture, very white and almost without holes.

The paste is hard, tending to crumbly, white in color, even in long aging, with sparse and fine holes.

Size
2 x 100 gr 200gr 200gr 200gr

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